
I'm just sorry the picture didn't show the beet blood all over my knife.
Yes, that's right. The Mormon Foodie is confessing to beet murder. My kitchen certainly looked like a crime scene. Better call in CSI: Utah.
I think the beets deserved it, but that's up to a jury to decide. My lawyer is trying to work out a plea deal - temporary insanity.
After all, I was seeing red.
4 comments:
My Grandparents were beet farmer before they move to Utah I can't quite handle them never liked the taste.
Hey Nett! I'm not a huge fan of them, either. Due to some strange family members and friends, they show up in my refrigerator from time to time. I just feel compelled to do something about it, other than throw them out. If it happened more often, I'd think they were zucchini.
http://mormonfoodie.blogspot.com/2007/04/invasion-of-zucchini-people.html
I love beets, but they are a mess to work with. This last fall I spent a day pickling beets, they turned out great, but I will not be canning them again for at least 4 years, they are a mess!!! Oh, but soooo good!
I don't like it much because just what Brad.Lindsey.Lexi.Rowen said, it's a mess to work with it.
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