Sunday, April 22, 2012
Sesame Salt – Wonder Condiment
Sesame salt is perfect for any time when you want to add a bit of extra savoriness to a dish. It’s great over soups, salads, or whatever. Give it a try, and kick up your next dish, sesame style.
Mortar and pestle, spice grinder or food processor
1/3 cup sesame seeds
1/4 teaspoon salt
Coarsely grind the sesame seeds in a spice grinder, food processor, or mortar. Cook in a small skillet over medium heat until lightly browned. Transfer to a bowl and mix in the salt. Let cool completely. Store in an airtight container in a dark cupboard. Use liberally.
Makes about 1/3 cup.